Vacancy Information
| Reference ID | 200889 | ||
|---|---|---|---|
| Job title | Chef / Cook | Number Required | 1 |
| Firm | Caterleisure Isle of Man Ltd | Hours | Part Time (24hrs) |
| Address | Duration | Permanent | |
| Contact | Salary | £12.25 per hour | |
| Tel No | End Date | 26 May 2024 | |
| Number Required | 1 | ||
| Hours | Part Time (24hrs) | ||
| Duration | Permanent | ||
| Salary | £12.25 per hour | ||
| End Date | 26 May 2024 | ||
| Notes | Successful candidates will be enthusiastic, driven and keen to learn. Interact with a variety of different people and so will need to have excellent communication and people skills. Be over 18 due to sale of alcohol. Be reliable, hardworking and flexible. Ensure the customers experience the best in customer service. Interact with a variety of different people and so will need to have excellent communication and people skills. Make sure our standards of service are high at all times. Cash handling. Uniform and in House Training will be provided. As Chef/Cook - The Role: We are looking for skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. The goal is to help preserve and enhance our reputation so we can expand our clientele. Responsibilities: Set up workstations with all needed ingredients and cooking equipment, prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), Ensure great presentation by dressing dishes before they are served, keep a sanitized and orderly environment in the kitchen, ensure all food and other items are stored properly, Check quality of ingredients, monitor stock and place orders when there are shortages Requirements: Proven experience as cook, Experience in using cutting tools, cookware and bakeware, Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), Ability to follow all sanitation procedures, Ability to work in a team, very good communication skills, Excellent physical condition and stamina What we offer you: Free Parking. Free meals. Free Uniform. 'Employee Assistance Programme' provided to all employees. In house training. Wage enhancement for working between 05.30-07.30 am - an extra £2 per hour. Please apply in writing and include a CV, and email it to yvettemurray@caterleisure.co.uk Mob: 07624 334876. Vacancies will be advertised for 1 month. If you do not hear from us after 1 month, please assume your application has been unsuccessful. Pay Rate: £12.25per hour. Contact: Yvette Murray. Tel No. 07624 334876. Email: yvettemurray@caterleisure.co.uk. | ||
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